Real aniseeds are only eight or nine The fried green vegetables has meat fragrant _ that cooks the skill

Real aniseeds are only eight or nine The fried green vegetables has meat fragrant _ that cooks the skill
Bringing some meat fragrant dishes can always let people slaver. How let light green vegetables fry, produce meat to be fragrant? The method is very simple, just put some aniseeds.
At the stir-fry, can take very much special perfume out of with the aniseed Qiang's pan first. Use aniseed in the fried green vegetables, can let light tasteless vegetables, completely the meat that seller's appetite heightens is fragrant. Use the fried green vegetables of aniseed, with using the Chinese prickly ash method to be the same: Heat the pan first, quench into the oil, put aniseeds to heat to perfume while overflowing, add the vegetables to turn over and fry, it is all right to put right amount of salt finally. In addition, replace Qiang's pan of Chinese prickly ash with the aniseed, not only more fragrant, but also saves the trouble of choosing the tiny Chinese prickly ash out.
Finally, need to remind it enlarges material to be can't too much each time, one stir-fry set one free just generally, the stewed dish does not exceed 3. The one that is especially worth reminding is, ldquo passed poisonous big grass off as the market now; False aniseed rdquo; ,Must distinguish Islamic and false while buying. An angle of the real aniseed is relatively neat, about nine petals in eight, the particle is neat and intact, reddish brown and glossy; An angle of the big grass of false aniseed is not very neat, mostly more than 9, especially if reach 14, that must be a big grass undoubtedly.

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