Research claims to often eat green leaves vegetables to suffer from The 2 type diabetic risk is low

Research claims to often eat green leaves vegetables to suffer from The 2 type diabetic risk is low
Britain one latest research say those take the intersection of green leaves and people of vegetables often in daily diet, the risk of suffering from the 2 type diabetes is lower than other people. Researchers say, this because contain a large number of polyphenoils and magnesium element,etc. in the green leaves vegetables, all these contribute to reducing the diabetic risk. But researcher say, propose, nourish these material alone, but should regard them as the organic component of the food either, lower the disease risk by healthy diet structure.
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